Pemberdayaan Masyarakat Melalui Pelatihan Pembuatan Abon Cabai Sebagai Upaya Meningkatkan Potensi Olahan Cabai di Desa Bukit Harapan Kecamatan Bua Kab Luwu

  • andi rizkiyah hasbi universitas muhammadiyah palopo
Keywords: Shredded Chili, Processed, Training

Abstract

One of the villages in South Sulawesi, namely Bukit Harapan Village in Luwu Regency, Bua District, utilizes natural resources such as growing plants, animals and the nuances of the mountains as a tourist destination. During the dry season, chilies will experience an increase in price, but during the rainy season and harvest season, the amount of chili production will be higher with lower selling prices. The use of chilies among the community or households is only limited to processing fresh chilies into spices or chili sauce. So even though the productivity of chilies is quite high, the level of public consumption is still low, causing a lot of the chili harvest to not be sold. Therefore, to increase chili consumption and reduce losses suffered at the farmer level, it is necessary to process chilies into processed chili floss products

References

Badan Pusat Statistika. 2019. Kabupaten Luwu dalam Angka 2019. Luwu: Badan Pusat Statistika Kabupaten Luwu.

Iffan Maflahah (2010). Studi Kelayakan Industri Cabai Bubuk di Kabupaten Cianjur. Embriyo Vo.7 no.2. ISSN 0216-0188. Fakultas Pertanian Universitas Trunojoyo.

Kurniati, N., Jafrizal., dan Mufriantie, F. 2019. Teknologi Pengolahan Cabai Rawit Bagi Kelompok Wanita Tani Desa Sukasari Kabupaten Kepahiang. Jurnal Akses Pengabdian Indonesia, 4(1):12-18.

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Published
2024-06-27
How to Cite
hasbi, andi. (2024). Pemberdayaan Masyarakat Melalui Pelatihan Pembuatan Abon Cabai Sebagai Upaya Meningkatkan Potensi Olahan Cabai di Desa Bukit Harapan Kecamatan Bua Kab Luwu. EPIC: Jurnal Pendidikan Pengabdian Masyarakat, 1(2), 101-107. https://doi.org/10.35906/epic.v1i2.248

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